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From our small herb garden, from the mountain pasture and from Lake Garda

This is who we are: We want to welcome you in a warm and cosy atmosphere with cuisine that tastes of nature, tradition and genuine home cooking. In our kitchen, we rely on high-quality ingredients that we pick from our herb garden behind the hotel and source from local farmers, butchers and bakers.
Olives on a tree
But also with a preference for home-made food.
And then there's our favourite place on Lake Garda in Lazise, where Mr Kofler personally grows vegetables, fruit and olives. He also produces his own wine and olive oil - all made with love! And the best thing? Everything is ready for you at the breakfast and evening buffet. Don't miss out on our homemade jams - a real highlight!
Products from the Alpine pasture for your breakfast
Products from the Seiser Alm
Right next to our hotel you will find our own herb garden. The quality of our ingredients is one of our highest priorities. For this reason, we work closely with carefully selected farmers, butchers and bakers from the region, choosing fresh and authentic products whenever possible. The result is a cuisine that reflects the true character of the region, celebrating genuine flavours, exceptional ingredients and a deep respect for local traditions.
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Products from Lake Garda
As not everything grows on the mountain pasture - after all, we are here at 1750 metres - we have a field on Lake Garda in Lazise. Mr Kofler grows aromatic and healthy vegetables, fruit and olive oil there on the Monte estate and harvests it himself. And since grapes also happen to grow there, it only makes sense to create a delicious wine from them - which we love and which our guests also appreciate!