Homemade bio wine from the gardalake Bardolino and Garganega from Lazise, winegrowing area Veneto
The farm Monte is located in the immediate vicinity of Lake Garda, in the winegrowing area Veneto, where Mr. Kofler grows his
red wine Bardolino and white wine and prosecco Garganega. He dispenses with chemical-synthetic pesticides and fertilizers and uses instead grape varieties that are resistant to fungal infections. Important in bioremediation is the defoliation: in a well-lighted foliage, the fungal spores germinate worse.This means a lot of manual work. Mr. Kofler foregoes maximum returns. The careful handling of soil and plants also affects the pressing. Mr. Kofler let his grapes getting crushed, pressed and bottled at the organic wine cellar "Le Tende" close to Cavaion Veronese. So the organic wine can be guaranteed.
The following wines Mr. Kofler cultivates in Lazise:
Red wine "Bardolino" It is the most typical and famous wine of the Garda area and takes its name from the tourist resort ... White wine " Garganega" is a dry white wine with a stramineous colour. In the nose, it is very intensive and aromatic. Prosecco "Garganega" from the garganega grape - extra dry prosecco